Dinner
SaturDAY, June 14th, 2025
Appetizers
14
Pinsa Bianca
Whipped ricotta, roasted red peppers and olive salsa, rosemary oil
14
16
Gazpacho
Tomatoes, watermelon, cucumber, onions, breadcrumbs, goat cheese
16
22
Tomato Salad
Heirloom tomato salad, buffalo mozzarella, basil, bottarga, croutons
22
22
Fritto misto
Shrimp, calamari, cauliflower tempura, spicy aioli
22
18
Bang Island Mussels
Spicy soppressata, cherry tomato, parsley, chili, grilled bread
18
25
Grass fed steak tartare
Anchovy vinaigrette, bone marrow, sunchoke Chips, pickled mushrooms, Sourdough Bread
25
22
Montauk Fluke crudo
Avocado, grapefruit, chili,
22
Radishes, yuzu dressing
22
Charred Spanish octopus
Ajo blanco, grilled endive,
22
Cherry tomato vinaigrette, Pine Nuts
20
Peach Salad
Stracciatella, zucchini, arugula
20
Vincotto, Almonds
22
Fried Zucchini blossoms
Mozzarella, capers, Cetara anchovies
22
22
Imported burrata
Poached Figs, grilled Asparagus,
22
Hazelnut, Pane Carasau
Pasta and Grains
32
Saffron malloreddus
Manilla clams, brodetto, rock shrimp,
32
Chili, Breadcrumbs
34
Risotto
Asparagus, Nova Scotia Lobster
34
Zucchini flowers
26
Burrata Ravioli
Mushroom ragú, porcini cream, ricotta salata
26
29
Pappardelle
Oxtail ragú, Grana Padano
29
28
Paccheri
Smoked eggplant, cherry tomato
28
Buffalo mozzarella, basil pesto
25
Tonnarelli Cacio e Pepe
Pecorino Romano, black pepper
25
Mains
70
Grilled Whole Montauk Wild Black Sea Bass
Panzanella, charred lemons
70
40
Bavette Steak
Roasted potatoes, broccoli
40
Chimichurri, Hazelnut romesco
42
Duck breast
Sunchoke pureé, carrots, roasted plum
42
Thyme jus
38
Grilled Montauk Gold Tilefish
Corn purée, grilled asparagus
38
Chanterelle mushrooms, salsa verde
4.50
/
oz
Creekstone Farm
21 days dry-aged Ribeye
4.50
/
oz
(Suggested for two)
*If you have a food allergy, please notify us*